Après Ski Favorites
The Iron Furnace Brewing beer barn has that old farm look but, once inside it has a clean, modern feel. The staff is very friendly and welcoming. We started things off with a flight. The “Après Ride” was at the top of our list along with the “Knees in the Breeze” Belgian Blonde. Alongside the brews, Iron Furnace offers a solid selection of food to fill that après ski hunger.
The comfortable, inviting atmosphere at Iron Furnace is a great way to wind down from a full day of adventure in the White Mountains. Once you walk into the beer barn, grab a seat and have that first sip of their hop forward brews you’ll know you’ve found the right place for your après ski hang out.
Founded in 1998. Owners Nik and Kirsten are fueled by a passion for quality beer and the desire to live the White Mountain lifestyle to its fullest; taking advantage of, but never taking for granted, the spectacular area we call home. Tuckerman Brewing Co is now one of the longest-running owner-operated breweries in the New Hampshire.
Every Saturday the brewery has live music in the tasting room featuring local artists. Check out local musicians while enjoying local craft beer in a welcoming mountain atmosphere.
The Jay Village Inn is one of our favorite spots in northern Vermont. You’ll feel welcomed when greeted by friendly faces, a warm fireplace, and witty banter from the bartender. The food presentation is on point and second only to the amazing flavors in each dish. The Seared Maple Bacon Scallops and Lamb Chops were cooked to perfection. You won’t leave hungry with the generous serving sizes.
Jay Village Inn offers upscale food with a relaxing, ski town vibe where everyone feels welcome. Come straight off the mountain in your ski gear, and enjoy the amazing food JVI has to offer.
The Graze & Torreys is focused on creating innovative menu items and putting them out there at an approachable price. From Bison Torta, to Bahn Mi, their menu is bound to provide you with what you crave. All of Graze & Torreys proteins are sourced locally within a 200 mile radius, to ensure a lower carbon footprint, and the stimulation of the local economy. In Summer of 2021 Graze & Torreys will be opening a brick and mortar restaurant in Silverthorne as well. The menu at the new location will include breakfast and entrée items.
This little food cart is a great lunch stop during your ski day or for a quick bite to kick off your après ski festivities. Alongside the food car they offer catering and private chef services.
McP’s Taphouse at Stateline in South Lake Tahoe, CA has been a beer and entertainment staple for over 25 years! Being family owned and operated we allow kids, tolerate adults and encourage dogs! Our motto is 40 beers on tap, live music every night, full bar of craft cocktails, and never a cover charge. We're not just "Pub Grub" at McP’s... our full restaurant offers traditional Irish dishes along with our crafty, modern California classic lighter options.
With live music every night at 8 p.m. 20 TV’s, and the “Best Servers” Voted by Tahoe Daily Tribune, you’ll be sure to enjoy yourself McP’s.
The spirit of South of North Brewing Co is about throwing out your compass and following your intuition. We hope it leads you here where you'll find great local live music every night, multiple fire pits (s'mores available) and heaters in a large outdoor area filled with yard games and plentiful seating. Our decks offer great views of Heavenly Mountain and peekaboo views of Lake Tahoe. The water we use to brew our wide variety of beer is straight from the crystal clear lake and snowmelt.
Between our 16 taps, amazing appetizers, and craft sandwiches, you're sure to find something to satisfy your appetite.
The 18th Amendment Porter and the Nashville hot wings are spectacular and really hit the spot. The heaters on the deck makes the outdoor seating very comfortable and great spot to enjoy the fresh air. With being such a short drive from the Snowbowl, you’ll get a full day on the slopes and still get here in time for the happy hour specials.
Conflux Brewing Company provides generous portions for a reasonable price (Beer, Burger and Sides for $10).
The team at Steep is dedicated to brewing superb beer and roasting brilliant coffee. The signature beers include brews that have been infused with their own Steep roasted coffee. The coffee is sustainably sourced from around the globe and roasted on site.
Whether its breakfast or après ski, Steep has it. With a breakfast menu consisting of fresh pastries and bagels to complement your morning coffee. Or, the solid après menu to pair with their craft beer and cocktails, there’s really no going wrong at Steep. Enjoy is welcoming environment right at the base of Keystone.
Southern food and hospitality is about comfort, love, and a good time with your family and friends.
The meaning of Ten Crows is a time for joyous bliss. When you enter Ten Crows you will feel a sense of ease and welcomed with warm Southern hospitality. Our focus is a California contemporary style with a southern twist, which highlights Brisket, Pork, Tri-Tip and various other dishes that are going to ignite your tastebuds.
Ten Crows is just steps away from the beautiful Heavenly Village and few short blocks from majestic Lake Tahoe.
Greeted by upbeat music and ski lifts, Trail Break is a ski bum friendly, taco heaven. With 28 rotating taps showcasing Vermont breweries, there is sure to be a local brew for every beer lover. Serving up tacos, burritos, and quesadillas with gluten free and vegetarian options, it makes for a tough choice. I went with one of each taco my first visit. The Blackened tacos are at the top of my list. The spiced, grilled mahi mahi and street corn can’t be beat.
This modern, California food truck, take on tacos at Trail Break is certainly a great way to start or end a Vermont ski trip.
Located tramside, Miso Hungry is serving up authentic Japanese Ramen out of an old school tram car. These are by far some of the best noodles we’ve had in our travels. Sitting by the fire sipping a can of Japanese coffee, enjoying ramen while looking at the beauty of Jay Peak is something we look forward to every winter.
My go to is the Miso Ramen with an extra egg, You can’t go wrong with anything on the menu.
Don’t pass by this amazing spot.
If you’re visiting the Montana Snowbowl, the Last Run is the place to be. Great food and a full bar. These days it's a much mellower scene but, the wood fired brick oven pizza still holds true and a brew on the deck looking up at the bowl still hits the spot